Menus
- Small Plates & Sandwiches
- Tamales, Soups, & Tacos
- Platos Fuertes | Main Dishes
- Sides, Drinks, & Desserts
- Catering
Antojitos
Small Plates-
Panuchos
Black bean-filled handmade corn tortilla, lettuce, turkey, pickled onion, tomato and avocado (order of 2)
$8.95
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Salbutes
Fluffy fried handmade corn tortilla, lettuce, ground beef & pork, pickled onion, tomato & avocado (order of 2)
$8.45
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longaniza asada
House-made & smoked pork & beef chorizo, avocado, “chiltomate”, roasted onions & corn tortilla
$8.95
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Tostada De Ceviche
Mild white fish, avocado, tomato, onion, cilantro, serrano pepper & lime juice
$7.45
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Kibis
Patties of ground beef, bulgar wheat, mint, onion & peppers served with pickled red onions & pickled cabbage (order of 3)
$7.45
Tortas | Sandwiches
Served on homemade “pan frances” bread with potato salad & tortilla chips-
torta de cochinita pibil
Our signature banana leaf-wrapped slow-roasted pork with pickled onions
$10.95
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Torta De Poc Chuc
Wood-grilled pork shoulder, black bean, roasted onions, “chiltomate” tomato salsa & avocado
$10.95
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Torta De Pollo Asado
Wood-grilled chicken, black bean, roasted onions, “chiltomate” tomato salsa & avocado
$10.95
Tamales
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Vaporcito
Thin banana leaf-wrapped tamale with your choice of chicken, pork or veggie
$3.95
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Tamal Horneado
Crispy baked then fried tamale filled with chicken with achiote “kol” sauce
$5.95
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Tamal Colado
Super soft & moist tamale filled with chicken, tomato & epazote with “kol” sauce
$5.95
Caldos | Soups
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Sopa De Lima
Light turkey broth with shredded turkey aromatic “lima yucateca” & tortilla chip
$6.45
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Caldo De Pavo
Light turkey broth pickled onions, cabbage, shredded turkey & lime
$5.95
Tacos
Orders of two tacos-
tacos de cochinita pibil
Our signature banana leaf-wrapped slow-roasted pork with pickled onions
( order of 2) $6.95
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Tacos De Pescado
Breaded & fried white “basa” fish, habanero tartar sauce, pico de gallo, cabbage and lime
( order of 2) $7.45
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Tacos De Poc Chuc
Wood-grilled pork shoulder, black bean, roasted onions, “chiltomate” tomato salsa & avocado
(order of 2) $6.95
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Tacos De Pollo Asado
Wood-grilled chicken, black bean, roasted onions, “chiltomate” tomato salsa & avocado
(order of 2) $6.95
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Tacos De Chicharron
Crispy pork, pico de gallo & avocado
(order of 2) $6.45
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Cochinita Pibil
Banana leaf-wrapped slow-roasted pork marinated in achiote & sour orange served with pickled onions, rice & beans
$13.95
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poc chuc
Wood-grilled pork shoulder marinated in lime juice and garlic served with sliced avocado, roasted onions, “chiltomate” tomato sauce, longaniza chorizo & black bean puree
$13.95
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Bistec a La Yucateca
Thinly pounded new york steak, caramelized onions, rice, black bean puree, pico de gallo, fried plantain & fried potatoes
$17.95
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pollo pibil
Banana leaf-wrapped slow-roasted chicken leg & thigh served with rice, black beans & fried plantain
$12.95
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Pollo Asado
Wood-grilled boneless chicken thighs marinated with achiote served with rice, black beans, fried plantain & corn tortillas
$12.95
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tikin xic
Wood-grilled filet of white “basa” fish marinated with achiote, served with rice, lime-achiote sauce, pico de gallo and citrus jicama salad
$13.95
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Papadzules
Four corn tortillas filled with hard-boiled egg, coated with pumpkin seed-epazote sauce & tomato sauce
$12.95
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Huevos Motuleños
Two fried eggs on top of a corn tostada with black bean puree, ham, cheese, green peas, fried plantain & tomato sauce
$10.95
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Queso Relleno
Hollowed out and stuffed ball of dutch Edam cheese filled with ground pork with olives, capers served with an olive & caper flavored white sauce
$15.95
Side Dishes
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Arroz Casero
White rice, garlic & onion
$2
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Frijoles Negro
Stewed black beans
$2
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Platano Frito
6 slices of fried plantain
$2.50
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Ensalada De Jicama
Citrus jicama salad
$4
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Ensalada De Papa
Yucatan style spicy potato salad with carrots, green peas & mayo
$3.45
Beverages
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Horchata
Rice, cinnamon & almond
$2.75
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Jamaica
Hibiscus tea
$2.75
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Guanabana
“sour sop”
$3.25
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Agua De Chaya
Chaya, honeydew, orange & lime
$3.95
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Soft Drinks, Bottled Water
$1.75
Desserts
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Queso Napolitano
Vanilla, edam cheese & caramel flavored custard
$3.95
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Caballeros Pobres
Toasted bread dipped in egg in raisin syrup
$3.95
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Platano Con Crema
Fried plantain with cream
$3.95
Yucatan Style
Lunch & Dinner Packages | Minimum Order of 10 Guests per Package-
Pollo Asado
Wood-grilled chicken w/ achiote marinade, rice, black beans & corn tortillas
$10 per guest
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Cochinita Pibil
Banana leaf wrapped braised pork, rice, black beans & corn tortillas
$11 per guest
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Pollo Pibil
Banana leaf wrapped braised chicken, rice, black beans & corn tortillas
$10 per guest
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Tikin Xic
Wood-grilled white sh let, rice, black beans & corn tortillas
$10 per guest
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Pescado con Crema de Habanero
Pan-fried white sh let served a medium spicy habanero cream sauce, rice & black beans.
$10 per guest
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Tamales
Two tamales per guest. Chicken, pork or veggie, rice, black beans & corn tortillas
$9 per guest
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Alambre de Res
Wood-grilled new york steak with bell peppers, onions, guajillo sauce & cheese, rice, black beans & corn tortillas.
$14 per guest
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Poc Chuc
Thin slices of marinated and wood-grilled pork shoulder, roasted tomato salsa & roasted onions. Served with rice & black bean.
$11 per guest
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Chuletas al Carbon
Double thick center-cut pork chops, cooked over mesquite wood served with chile guajillo sauce rice, black beans & corn tortilla.
$14 per guest
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Bistec a la Yucateca
Thick cut 8 oz New York Steak topped with caramelized onions served with rice, black beans & corn tortillas.
$17 per guest
Add-Ons
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Salad
Add a Citrus Jicama Salad or Green Salad with Pasilla Vinaigrette fo
$2.50
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Dessert
Add flan Napolitano or homemade churros with chocolate sauce for
$2.50
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Light appetizers
Add Chips, salsa & guacamole for
$3
Party Trays
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Torta Box
10 full-size tortas cut in halves individually wrapped. Choose from Pollo Asado, Poc Chuc, Cochinita Pibil or Wood-Grilled Vegetable tortas. Mix and match.
serves aprox 10 people $70
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Taco Box
25 slow-roasted pork, chicken or sh tacos with pickled onions served on organic non-gmo corn tortillas.
serves 10-12 people. Mix and match $65
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Panuchos
Handmade tortillas filled with black bean puree, topped with shredded turkey or ground beef, pickled onions, tomato & avocado. 25 full-size Panuchos per tray.
Serves aprox 10-15 people. $75
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Salbutes
Puy handmade corn tortillas topped with ground beef or turkey, pickled onions, tomato & avocado. 25 full-size Salbutes per tray.
Serves aprox 10-15 people $75
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Ceviche de Pescado
Whitefish ceviche with tomato, cilantro, red onions & lime juice.
80 oz bowl serves 25 $75
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Tamales
Banana leaf wrapped vaporcito tamales. Choice of chicken, pork or veggie.
for 25 tamales $65
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Chiles Rellenos de Pescado
Spicy yellow chiles stuffed with salmon. Breaded and fried and served with tartar sauce.
Small Chiles $75
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Arroz
Onion & garlic favored white rice.
full tray $30
half tray $15
Serves 25 & 12 guests
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Frijoles Negros
Stewed black beans.
full tray $30
half tray $15
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Platano Frito
Slices of fried plantain.
Full tray $50
Half tray $25
Serves 25 & 12 guests
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Vegetales al Carbon
Wood-grilled seasonal vegetables with “pipian de almendra”.
full tray $75
half tray $40
Serves 25 & 12 guests.
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Ensalada de Papa
Yucatan style spicy potato salad.
full tray $50
half tray $27
Serves 25 & 12 guests
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Ensalada de Naranja y Jicama
Orange, mandarin orange, cilantro, lime juice & crushed red peppers over spring mix greens.
large bowl $50
small bowl $20
Serves 25 & 12 guests
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Ensalada Verde con Chile Pasilla
Green salad with caramelized pumpkin seeds, pasilla vinaigrette dressing, tomato, corn, carrots & bell peppers.
large bowl $50
small bowl $20
Serves 25 & 12 guests
Dishes from around Mexico
Lunch & Dinner Packages | Minimum order of 30 guests per package-
Pollo en Mole Poblano
Chicken legs & thighs or breasts in a rich chile, chocolate, and spicy mole sauce. Served with white rice and wood-grilled carrots.
$12 per guest
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Carnitas estilo Michoacan
Beautifully caramelized pork shoulder carnitas served with crispy chicharron, salsa verde, onions, cilantro, white rice, and pinto beans.
$11 per guest
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Arrachera Norteña
Wood-grilled skirt steak served with pico de gallo, guacamole, Mexican rice, frijoles charros, flour tortillas.
$16 per guest
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Barbacoa de Res
Braised beef brisket and short rib marinated with guajillo peppers, orange juice, and spices. Served with black beans, rice, onions, cilantro, limes and corn tortillas.
$14 per guest
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Pescado a la Veracruzana
Pan grilled white sh let topped with a veracruz style chunky tomato, sweet pepper, olive, caper and white wine sauce. Served with white rice and wood grilled zucchini.
$12 per guest
Also available with european sea bass for $17 per guest
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Pollo a la Leña estilo Sinaloa
Wood-grilled bone-in whole chicken marinated with guajillo and orange juice served cilantro rice, frijoles charros, and corn tortillas.
$12 per guest
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Pollo con Fideos
Braised chicken served with thin fideo pasta cooked in chicken stock Served with small roasted potatoes and roasted carrots.
$12 per guest
Add-Ons
-
Salad
Add a Citrus Jicama Salad or Green Salad with Pasilla Vinaigrette fo
$2.50 per guest
-
Dessert
Add flan Napolitano or home made churros with chocolate sauce for
$2.50 per guest
-
Light appetizers
Add Chips, salsa & guacamole for
$3 per guest
Although we specialize in Yucatanstyle Mexican food at our restaurant we are equally passionate about other regional cuisines of Mexico and are happy to offer them to our catering customers.